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RUSHICHI BHAJI- A NUTRITIOUS WAY TO CELEBRATE GANESHOTSAV

“RUSHICHI BHAJI” athavla ka kahi? (Did you remember?). If not, here I am to make you nostalgic about our tradition and it’s health benefits. Ganeshotsava is my favorite festival for years. But apart from modak, the recipe which ruled my heart during this festival was “RUSHICHI BHAJI”. Yes, you heard it right. Well, I am […]

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Indian Traditional Mango Recipes: The South India Expedition!

Though most often feared, mangoes have great regard in our mythology. Apart from enjoying it as a fruit, mangoes are used in preparations of pickles, curries, raita, dals throughout the country. Here we shall explore few uncommon, traditionally prepared mango dishes in the southern half of the country namely, Tamilians, Keralites, Andhras, Kannada, Maharashtrians, Gujaratis, […]

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Black Jamun [Part II]: Health Benefits & Recipes Takeaway…

In the previous part, we learned about how the Jamun fruit, as well as seeds, could help manage diabetes. In this part, we will explore other benefits this fruit has to offer and also some desi preparations.  Amongst them, is a common beverage called Kala-khatta, a spicy, tangy beverage and a preferred ‘gola’ (Indian ice […]

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Diwali Faral

Celebrating Diwali – With Healthy Faral Recipes!

Hello everyone! Diwali is around the corner and it’s that time of the year when the streets are lighted up with colourful lights. There are beautiful lanterns of various shapes and sizes hung outside the house, rangolis, lots of people around and obviously the aroma of different delicacies being prepared at home! Being a Foodie, […]

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